This Wednesday we’re meeting at Little Bang Brewing Co. 25 Henry Street Stepney at the special ‘Fringe Event’ time of 6pm – 8pm. Like The Wheaty, LBBC is also a Fringe venue hosting comedy, so while you’re welcome to stay longer, we’ll shift our formalities to an earlier window. It’s tough to find places to meet in Mad March.
Our guest is Tony from The Suburban Brew who will take us through how as a gypsy brewer he uses Little Bang’s brewery to brew his range. Plus beers from the brewery and meals are also available.
Club brew day
At the meeting, we’ll also provide more info about the club brew day on Sunday, March 1. If you haven’t heard, we are brewing together but on five or six systems. We’ve done it before. Bring your kit and brew together, join a team, make what you want. Maybe share ingredients costs. Make a double batch. Whatever you want. Strike water and chilling available. May the best system … win?
Pizza lunch provided by our hosts and the club. Places for brewing set-ups are limited but if your kit is mobile and you can brew, let us know in the registration. If you want to join in, either join as a team together or we’ll sort you out.
REGISTER HERE to brew or just come along and join in.
We’ll taste the results in a meeting in the future.
Membership
When your membership is due, you will receive an email two weeks out. Please check your spam folders and add info@sabrew.com as a contact/safe email. You can also check your membership online at https://shop.sabrew.com/product/membership/
Summer comp – venue locked in
We’ll judge the ‘all things Belgian’ summer comp on March 21 at The Gilbert Street Hotel from 12pm. Entry portal opens soon. Bottle drop a the March meeting, on the day or at BeerBelly.
We always need judges and helpers. Come along to help or just for the winners’ presentation from around 3pm and stay for some nibbles and a beer. It’s really great The Gilbert are allowing us to use their function room
Opportunity to test ingredients
We got a message from Robert. “Hi there, I’ve started producing a biodynamic organic barley malt (green atm – Westminster) and was wondering whether there might be someone that could test the malt during a brew and provide feedback on it? I can supply 10kg of malt to test.”
If you’re interested, contact Robert with your idea of what to brew at redfernblack@outlook.com. We’d like to taste the results as well.
ANHC / Club Night reminder
We want as many members as possible to come to the Aust. National Homebrew Conference in October. Put Oct 9-10 in your diaries now and scout out plane fares. Also, think about a good theme for the club to have at club night (playing dress-ups) and what to brew.
Calendar
We shared this last time, you can save the club calendar and print it out for the fridge or dunny door as a JPG or a PDF. It prints up to A3. We’ve also updated the online calendar page on the site. you can add to your own calendar: https://sabrew.com/calendar/list/