Last weeks meeting on barrel aging beer was on Zoom again. If you missed it you can see it here. The password is 7A*6#99j. Or just the audio as mp3 here.
Next month we will be at the Wheaty and hopefully back to normal.
Winter competition open
By now you would know our winter competition is being held over the weekend of July 11 and 12 at the Irish Club.
The entry portal is now open. This time, thanks to work from Brendan and Julien, the time of entry will bear no relationship in the order your beers are presented in the flights. So enter early and print your labels well before cut off.
In good news, we can now offer bottle drop at BeerBelly, Pooraka and Goodwood Cellars.
Everything you need to know (ie the rules) are on the Competitions page on our website. https://sabrew.com/competitions/
Membership fees extension
While we managed to keep meeting, albeit online, the committee made the decision that because of COVID-19, we will extend SABC membership fees. So all members will get an extra four months on this current year’s fees. If you just renewed, you’ll get an extra four months from the date you renewed, if you are due to renew in the next few months, it’ll be pushed out an extra four months.
What this also means is that for new members, they will get 16 months membership for the cost of 12. Now’s a great time to join the club and benefit from everything we offer.
BeerBQ is on August 1
After being postponed, our annual winter get together is on August 1. More details to come soon. As usual, we put on the food, it’s free for members and $20 for guests. All we need you to do is brew great beer.
More to come soon but lock in the date….