Summer Competition Entry Portal Open

We are now accepting entries for the Summer Competition.  Head over to http://comps.sabrew.com to add your entries.  Check the site for drop off locations, which will be updated as more options are confirmed.

Please be sure to choose the style 35A WBC Clone, and then enter the Wheaty beer you are cloning in the “Required Info” box.

If you haven’t heard, the brief is simple:  Pick any beer that the Wheaty Brewing Corps has ever brewed, and have your best crack at reproducing it.  All the info you need (and all the info you will get) is available at http://wheatybrewingcorps.com.

Judging will take place on January 27th, with entries closing on January 25th.  The prize for first place is huge this year:  Not only do you get to brew your (their) beer at the Wheaty, but you’ll be off to GABS next year to sample some of the counties best brews!  What are you waiting for? Brew!

Winter Competition Results

The Winter Competition was run and won after yesterday’s AGM, and we’re pleased to announce the results.  Congratulations to all the place-getters, and in particular to our new president Clint Fisher for winning the Beer Of Show with his excellent Old Ale.  For his troubles he gets a day of hard graft at Little Bang Brewing, and a double pass to the Beer and BBQ Festival thanks to Left Barrel Brewing.  Thanks also to Tom Ryan at Barossa Valley Craft Malt for his time yesterday talking to us and generosity in providing a considerable amount of malt for prizes, Left Barrel for actual beer, and Country Brewer for gift vouchers.  As always, thanks to Jade and all the Wheaty crew for their ongoing support of the club.
The score sheets will be scanned and uploaded in the next week

Beer of Show

Place Brewer(s) Entry Name Style
1st Clint Fisher Old Ale 17B: Old Ale

 

Category 11: British Bitter (7 entries)

Pl. Brewer(s) Entry Name Style
1st Greg Wieder Strong Bitter Strong Bitter
2nd Craig Milnes ESB Strong Bitter
3rd Greg Wieder Ordinary Bitter Ordinary Bitter

Category 12: Pale Commonwealth Beer (2 entries)

Pl. Brewer(s) Entry Name Style
1st Angus Kingston Mon Domestique English IPA English IPA
2nd Gary Waters Raj Wicket Keeper English IPA

Category 13: Brown British Beer (11 entries)

Pl. Brewer(s) Entry Name Style
1st Clint Fisher Dark Mild Dark Mild
2nd Dez Cook Dez Cook English Porter
3rd Alex Kiddy Dank Mild Dark Mild

Category 17: Strong British Ale (2 entries)

Pl. Brewer(s) Entry Name Style
1st Clint Fisher Old Ale Old Ale
2nd Kieren Vercoe Barleywine English Barleywine

 

Winter Competition Entry Portal Is Open

The Winter Competition web portal is now open for business.  You can check it out here.

If you registered on the site for the last competition then all your details should still be there, but if this is your first time using the portal then you will need to sign up.  As this competition is open judging, we do not need you to register as a judge, but we will need a few stewards, so if you are keen (and don’t want to judge), then please indicate this on you profile.

Please email competitions@sabrew.com if you have any difficulties with the portal.

Winter Competition Announcement

SABC are pleased to invite all members to enter the upcoming Winter Competition.  This year we are brewing some good old English ales, befitting of the season, and also because you have to have a break from hops occasionally (some say).  Once again we will be running judging day in conjunction with the AGM, which will be announced soon, and all present will be encouraged to have a go at judging.  This is a way of giving those new to judging or with little experience a chance to sit alongside our more experienced judges and learn the process.

All the usual rules apply:

  1. Entrants agree to be bound by the conditions of entry and competition rules.
  2. Maximum of two entries per entrant per category.
  3. Each entry is to be provided in single, clean bottle, not less than 500mL in capacity, or two, clean bottles each not less than 330mL in capacity.
  4. Each entry is to be accompanied by an entry form attached to the bottle with a rubber band.
  5. Entry fees are non-refundable.
  6. Entries will not be returned to entrants.
  7. Entries must have been brewed by the entrant.
  8. Entries must not have been brewed on equipment that brews beer for commercial purposes.
  9. Organisers shall not be held responsible for loss or damage to any entry, entry form, entry fee or other materials.
  10. The top three places in each main category will be awarded points towards the SABC Brewer of the Year.
  11. The major prize of a brew day at Little Bang Brewing will be awarded to the Beer of Show.
  12. Closing dates for entries will be available on the entry website, which will go live not less than four weeks before the judging date.

So, without further delay, here are the categories for the competition (BJCP 2015).

  1. British Bitter: Categories 11A, 11B, 11C
  2. Pale Commonwealth Beer: Categories 12A, 12C (Note: 12B is excluded)
  3. Brown British Beer: Categories 13A, 13B, 13C
  4. Strong British Ales: Categories 17A, 17B, 17C, 17D

There’s plenty to choose from, so get brewing!

Summer Competition Prize Presentations

WheatsheafBeerCo

 

Thanks to The Wheaty, Beer Co, Gladfield Malts and Gigayeast, we had a swag of great prizes to hand out at last week’s meeting to the place-getters in the recent summer competition.  Without the support of great people like Jade at The Wheaty and Dermott from Beer Co, all we’d have for prizes would be the glory, and you can’t brew beer with glory…

Here are a few happy snaps from the night:

The Summer Competition Scores Are In!

After finishing off the judging of the Summer Competition yesterday before the meeting, we were lucky enough to have Jade available amidst all the Fringe madness to give us a detailed rundown on the beers that were entered and also announce the winners of the main category.

So without further ado, here are the results:

Munich Helles:
1st place: Kieren Vercoe, 39.75 points
2nd place: Michael Handran-Smith, 38.13 points
3rd place: Nicky Thomas, 32.13 points

Other Categories:
1st place: Clint Fisher, 35.17 points (German Pils)
2nd place: Greg Wieder, 32.33 points (Dunkels Bock)
3rd place: Gary Waters, 26.17 points (Altbier)

Congratulations to all the place getters.  Kieren will be (once again) be brewing his beer on the Wheaty’s system later in the year, and the committee may well be discussing a handicap system for future competitions.  Prizes will be handed out at the March meeting, so if you have placed, be sure to be there to collect your loot!  The score sheets should be scanned and uploaded to the system by early next week, but there will be a follow up email to let you know when that has happened.

Helles Bell’s!! Summer Comp details are in.

Munich Helles will be the focus of the upcoming Summer Comp early next year, to be judged on February 11th.

This technical and tricky beauty makes the perfect Summer beer!  But can you brew it to be worthy of the tap lineup at the Wheaty?

The brief is as per BJCP style guidelines, but taken with a grain of salt.  Overall balance and impression are the key here rather than slavishly adhering to ‘correct’ ingredients/methods. Have a bit of fun with it, but it should still be identifiably Helles eg. not so hoppy it’s effectively a Pils.

Style reference: https://www.weihenstephaner.de/en/our-beers/original-helles/

As well as the main prize of the winning beer being released by Wheaty Brewing Corps in a limited release batch, we have also upped the ante with our ‘Reinheitsgebot’ bumper prize pack containing, wait for it…, hops, malted grain and yeast, courtesy of our sponsorship partners BeerCo and Gladfield Malt. (You can organise your own water)

To be eligible for the main prize, you will need to brew a Munich Helles.  We are also running an “other” category, and the styles for this are any from BJCP 2015 guidelines in categories 4, 5, 6 and 7 (keeping the German theme, more or less)

Go forth and brew!

BeerCo  Gladfield Malt   Wheatsheaf Hotel

Gawler Show Results

Here are the results  for this year’s Gawler Show (as yet unpublished by the organisers, so E&OE).  A good representation by our members, and congratulations to all that took part. The BOTY leaderboard should be updated in the next few days.

Wheat:
1. Lachlan Johnson (only entry)

Lagers:
1. Matt Wood
2. Dez Cook
3. Greg Wieder

Dark:
1. Michael Smith
2. Lachlan Johnson
3. Gary Waters

Pale:
1. Kieren Vercoe
2. Michael Smith
3. Gary Waters

Specialty:
1. Travis Campbell
2. Kieren Vercoe
3. Kieren Vercoe

Stout:
1. Gary Waters
2. Travis Campbell
3. Greg Wieder