Since its inception in 2012, the South Australian Brewing Club (SABC) has swiftly grown to become the largest and most successful brewing club in Adelaide and the country. The club embodies a diverse membership of individuals with a broad range of brewing expertise, all coming together to share knowledge and enhance their homebrewing skills. Central to the club’s calenda is the popular monthly meeting on the third Wednesday of each month, regularly attended by over 30 participants, thanks to the generous support of The Wheatsheaf Hotel. In addition to these gatherings, the club also hosts special events and brewery visits in Adelaide and the surrounding region. Find out more on our About SABC page.
The August meeting has been moved from its regular third Wednesday of the month to accommodate a visit from one of our sponsors, Beer Co. Dermott Dowling will be talking to us about the Beer Co range and brewing in general. We will also be tasting and discussing the three SMaSH beers brewed with the […]
Last day to submit entries to the Gawler Show.
Our guest at our regular catch-up in August is Stephen Nelson, brewer and head of TAFE SA’s brewing program. He'll be talking about his background, the current course he teaches and there will be a Q&A as well so get your questions ready. 7pm at The Wheatsheaf Hotel.
Last day to get your entries in for SABSOSA.
Help the competition sort all the entries. Useful and social.
Judging of the 2018 State Amateur Brewing Awards at The German Club. 223 Flinders St, Adelaide.
The 2018 SABSOSA awards presentation. Good opportunity to catch up with club members and celebrate any wins.
Venue and topics TBC.
10-15 members are coming together to brew a 250 wort to all take away 20L each. Brewers as a group choose what to make and as individuals to ferment with their own choice of yeast and add dry hops. The results will be tasted in November.