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April Meeting NEW DATE – Best tips for successful competiton entry

April 22 @ 7:00 pm - 9:00 pm
Two men are engaged in a beer evaluation session, examining different beers and recording their observations on a form.

Chris Kerr shares his experience as a competition entrant and judge to give you the best head start on presenting your beers in competitions. Micro changes go a long way.

THE WHEATY

Details

Date:
April 22
Time:
7:00 pm - 9:00 pm

Organiser

SABC
Email
events@sabrew.com
View Organiser Website

Venue

Wheatsheaf Hotel
39 George Street
Thebarton, SA 5031 Australia
+ Google Map
Phone
0884434546
View Venue Website