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SUMMARY:November club meeting
DESCRIPTION:Bottling beer from kegs   \nThe best way. Save your beer for later\, enter in competitions or free up keg space\, bottling beer correctly is a skill all brewers need to know. Avoid oxidation and under/over carbonation. As well as from kegs\, we’ll also look at bottling from pressure fermentors. \nwith Chris and Russ
URL:https://sabrew.com/event/november-club-meeting-2/
LOCATION:Wheatsheaf Hotel\, 39 George Street\, Thebarton\, SA\, 5031\, Australia
CATEGORIES:Meetings
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